Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.What is the best way to cook spaghetti squash?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(What is the best way to cook spaghetti squash?),it will help you,my kids.
Substituting it for pasta
Answers:
cut it in half and remove the seeds and middle stuff. take a microwavable dish, put about an inch or two of salted water in it, and put half the squash in there face down. microwave it for about ten minutes or until soft (turning the dish half way if your microwave doesn't rotate). wait til cooled and take a fork to the middle and make "spaghetti strings". it's good sauteed w/ chicken broth and greens with parmasean cheese:)
Other Answers:
Roasted in the oven, a little salt... yum!
steam it with a little butter for about an hour
steam it, and then put a bit of butter and salt and pepper
use a steaming pot, like a spaghetti cooker, and cut it in half lengthwise and you should be good to go. it will take longer to cook than pasta, but nice choice for a replacement.
Baked Spaghetti Squash Lasagna Style
INGREDIENTS:
1 spaghetti squash, halved lengthwise and seeded
1>------------------------------...
DIRECTIONS:
Preheat oven to 325 degrees F (165 degrees C). Spray a baking sheet with a thin layer of cooking spray. Place squash halves cut side down on the baking sheet.
Bake squash 35 minutes in the preheated oven, or until a knife can be easily inserted. Remove from oven, and cool.
Meanwhile, spray a non-stick saucepan with cooking spray. Over medium heat, saute the onion and garlic until golden brown. Stir in tomatoes, basil, bouillon cube, and black pepper. Cook for about 15 minutes, or until you have a medium thick sauce.
Remove squash strands with a fork, reserving the shells. Layer each half with a spoonful of the sauce, a layer of spaghetti squash strands, olives, and mozzarella cheese. Repeat layers until shells are full, or until all of the ingredients are used. Top with Parmesan cheese.
Bake for 20 minutes in the preheated oven, or until Parmesan cheese melts.
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.
Kitty said: Yes.What is the best way to cook spaghetti squash?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(What is the best way to cook spaghetti squash?),it will help you,my kids.
Substituting it for pasta
Answers:
cut it in half and remove the seeds and middle stuff. take a microwavable dish, put about an inch or two of salted water in it, and put half the squash in there face down. microwave it for about ten minutes or until soft (turning the dish half way if your microwave doesn't rotate). wait til cooled and take a fork to the middle and make "spaghetti strings". it's good sauteed w/ chicken broth and greens with parmasean cheese:)
Other Answers:
Roasted in the oven, a little salt... yum!
steam it with a little butter for about an hour
steam it, and then put a bit of butter and salt and pepper
use a steaming pot, like a spaghetti cooker, and cut it in half lengthwise and you should be good to go. it will take longer to cook than pasta, but nice choice for a replacement.
Baked Spaghetti Squash Lasagna Style
INGREDIENTS:
1 spaghetti squash, halved lengthwise and seeded
1>------------------------------...
DIRECTIONS:
Preheat oven to 325 degrees F (165 degrees C). Spray a baking sheet with a thin layer of cooking spray. Place squash halves cut side down on the baking sheet.
Bake squash 35 minutes in the preheated oven, or until a knife can be easily inserted. Remove from oven, and cool.
Meanwhile, spray a non-stick saucepan with cooking spray. Over medium heat, saute the onion and garlic until golden brown. Stir in tomatoes, basil, bouillon cube, and black pepper. Cook for about 15 minutes, or until you have a medium thick sauce.
Remove squash strands with a fork, reserving the shells. Layer each half with a spoonful of the sauce, a layer of spaghetti squash strands, olives, and mozzarella cheese. Repeat layers until shells are full, or until all of the ingredients are used. Top with Parmesan cheese.
Bake for 20 minutes in the preheated oven, or until Parmesan cheese melts.
correctness,It's Non-profit and only for informational purposes.
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