Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.What is the best soup?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(What is the best soup?),it will help you,my kids.
One of my favorites is Baked Potato Soup
3 lbs all-purpose potatoes, scrubbed and pierced in several places
1 Tbsp. stick butter or margarine
1 1/2 C. finely chopped onions
2 Tbsp. minced garlic
1 can (14 1/2 oz) chicken broth
3 C. milk
1 tsp. salt
1/4 tsp. pepper
TOPPINGS: shredded cheddar cheese, crumbled bacon & chopped scallions
1. Heat oven to 400|F.
2. Bake potatoes 1 hour or until tender when pierced. Peel when cool enough to handle.
3. Melt Butter in a 4 to 6 qt pot over medium low heat. Stir in onions and garlic, cover and cook 10 minutes until soft, but not brown. Add 2/3 of the potatoes and mash with a potato masher. Add broth, milk, salt and pepper. Bring to a simmer, stirring occasionally.
4. Cut remaining potatoes in small cubes. Add to soup and stir gently to reheat. Sprinkle each serving with toppings.
Answers: One of my favorites is Baked Potato Soup
3 lbs all-purpose potatoes, scrubbed and pierced in several places
1 Tbsp. stick butter or margarine
1 1/2 C. finely chopped onions
2 Tbsp. minced garlic
1 can (14 1/2 oz) chicken broth
3 C. milk
1 tsp. salt
1/4 tsp. pepper
TOPPINGS: shredded cheddar cheese, crumbled bacon & chopped scallions
1. Heat oven to 400|F.
2. Bake potatoes 1 hour or until tender when pierced. Peel when cool enough to handle.
3. Melt Butter in a 4 to 6 qt pot over medium low heat. Stir in onions and garlic, cover and cook 10 minutes until soft, but not brown. Add 2/3 of the potatoes and mash with a potato masher. Add broth, milk, salt and pepper. Bring to a simmer, stirring occasionally.
4. Cut remaining potatoes in small cubes. Add to soup and stir gently to reheat. Sprinkle each serving with toppings.
clam chowder or my homemade chicken noodle soup.
The best soup is Baked Potato Soup (a creamy potato soup made with fresh cream, bacon, potatoes with skin on, broth, onions, green onions, seasoning salt, fresh ground pepper) AND top it with fresh shredder cheddar, bacon and chopped green onions. When making it it should be thick and creamy, add a mix of cornstarch and milk to thicken and bring to a boil. YUM!
broccoli cheese
spicey curry soup ,,from Heinz
Onion Soup
seafood chowder, potato and leek, lobster bisque, french onion soup. hmm yum
homemade broccoli cheese soup
HOMEMADE any kind
My Grandmother's home made chicken soup with dumplings and my acorn squash soup and my Aunt's minestrone soup. Oh and also my friend's pumpkin soup. All are wonderful and tasty and none of them have ever seen a can of anything.
chicken noodle soup!
I love most soups, but I think potato and leek or cream of mushroom would be among my favourites.
Good old cream of tomato, or oxtail.
Balinsasayaw soup, Nido soup, Mushroom soup and Crab soup...:)
Cream of Artichoke Soup
Ingredients:
* 2 tablespoons butter
* 1/2 cup minced onion
* 1 clove minced garlic
* 1 (15 ounce) can artichoke bottoms packed in water, drained
* 1 1/2 cups chicken broth
* 1/2 cup whipping cream
* 1/2 teaspoon EACH salt and pepper
*
Method
Heat butter over medium heat in a 2-quart saucepan; saute onion and garlic until translucent. Meanwhile place remaining ingredients in blender and process until smooth. Return to saucepan and heat through.
Notes: This delicious, elegant soup takes only minutes to make, yet is worthy of company. It makes a special occasion lunch paired with toasted French bread with melted gruyere cheese and tomato slices on top.
Won Ton Soup
tomato soup
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.
PRE: Ham Or Chicken? Which Is Better? NEXT: NONE
Kitty said: Yes.What is the best soup?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(What is the best soup?),it will help you,my kids.
One of my favorites is Baked Potato Soup
3 lbs all-purpose potatoes, scrubbed and pierced in several places
1 Tbsp. stick butter or margarine
1 1/2 C. finely chopped onions
2 Tbsp. minced garlic
1 can (14 1/2 oz) chicken broth
3 C. milk
1 tsp. salt
1/4 tsp. pepper
TOPPINGS: shredded cheddar cheese, crumbled bacon & chopped scallions
1. Heat oven to 400|F.
2. Bake potatoes 1 hour or until tender when pierced. Peel when cool enough to handle.
3. Melt Butter in a 4 to 6 qt pot over medium low heat. Stir in onions and garlic, cover and cook 10 minutes until soft, but not brown. Add 2/3 of the potatoes and mash with a potato masher. Add broth, milk, salt and pepper. Bring to a simmer, stirring occasionally.
4. Cut remaining potatoes in small cubes. Add to soup and stir gently to reheat. Sprinkle each serving with toppings.
Answers: One of my favorites is Baked Potato Soup
3 lbs all-purpose potatoes, scrubbed and pierced in several places
1 Tbsp. stick butter or margarine
1 1/2 C. finely chopped onions
2 Tbsp. minced garlic
1 can (14 1/2 oz) chicken broth
3 C. milk
1 tsp. salt
1/4 tsp. pepper
TOPPINGS: shredded cheddar cheese, crumbled bacon & chopped scallions
1. Heat oven to 400|F.
2. Bake potatoes 1 hour or until tender when pierced. Peel when cool enough to handle.
3. Melt Butter in a 4 to 6 qt pot over medium low heat. Stir in onions and garlic, cover and cook 10 minutes until soft, but not brown. Add 2/3 of the potatoes and mash with a potato masher. Add broth, milk, salt and pepper. Bring to a simmer, stirring occasionally.
4. Cut remaining potatoes in small cubes. Add to soup and stir gently to reheat. Sprinkle each serving with toppings.
clam chowder or my homemade chicken noodle soup.
The best soup is Baked Potato Soup (a creamy potato soup made with fresh cream, bacon, potatoes with skin on, broth, onions, green onions, seasoning salt, fresh ground pepper) AND top it with fresh shredder cheddar, bacon and chopped green onions. When making it it should be thick and creamy, add a mix of cornstarch and milk to thicken and bring to a boil. YUM!
broccoli cheese
spicey curry soup ,,from Heinz
Onion Soup
seafood chowder, potato and leek, lobster bisque, french onion soup. hmm yum
homemade broccoli cheese soup
HOMEMADE any kind
My Grandmother's home made chicken soup with dumplings and my acorn squash soup and my Aunt's minestrone soup. Oh and also my friend's pumpkin soup. All are wonderful and tasty and none of them have ever seen a can of anything.
chicken noodle soup!
I love most soups, but I think potato and leek or cream of mushroom would be among my favourites.
Good old cream of tomato, or oxtail.
Balinsasayaw soup, Nido soup, Mushroom soup and Crab soup...:)
Cream of Artichoke Soup
Ingredients:
* 2 tablespoons butter
* 1/2 cup minced onion
* 1 clove minced garlic
* 1 (15 ounce) can artichoke bottoms packed in water, drained
* 1 1/2 cups chicken broth
* 1/2 cup whipping cream
* 1/2 teaspoon EACH salt and pepper
*
Method
Heat butter over medium heat in a 2-quart saucepan; saute onion and garlic until translucent. Meanwhile place remaining ingredients in blender and process until smooth. Return to saucepan and heat through.
Notes: This delicious, elegant soup takes only minutes to make, yet is worthy of company. It makes a special occasion lunch paired with toasted French bread with melted gruyere cheese and tomato slices on top.
Won Ton Soup
tomato soup
correctness,It's Non-profit and only for informational purposes.
PRE: Ham Or Chicken? Which Is Better? NEXT: NONE
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