Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.What is tortas? - FoodAQ-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(What is tortas? - FoodAQ),it will help you,my kids.
What is tortas!? I always see it on mexican resturants!. What is it made of, and how does it taste!? Thanks in advance!.Www@FoodAQ@Com
Answers: The Spanish word for "cake," "loaf" or "sandwich"
A torta is a Mexican sandwich, served on an oblong 6-8 inch firm, crusty white sandwich roll, called a bolillo, telera or birote!. Tortas can be served hot or cold!. Common ingredients include, but are not limited to:
Al pastor: (marinated pork)
Alambre: (steak, bacon, onion, pepper and cheese)
Carne asada: (marinated steak)
Carne deshebrada: (shredded beef)
Carnitas: (fried tender pork)
Chile relleno: (white cheese-stuffed Anaheim or poblano green pepper fried in egg batter)
Choriqueso: (Chorizo with cheese)
Cochinita pibil: (pork loin in orange sauce)
Camaron: shrimp
Huevo con salchicha: (sausage and scrambled egg)
Jamón: Ham
Lengua: beef tongue
Milanesa: (breaded steak)
Pescado: fried fish
Pechuga de pavo: turkey breastWww@FoodAQ@Com
A torta is a Mexican sandwich, served on an oblong 6-8 inch firm, crusty white sandwich roll, called a bolillo, telera or birote!. Tortas can be served hot or cold!. Common ingredients include, but are not limited to:
Al pastor: (marinated pork)
Alambre: (steak, bacon, onion, pepper and cheese)
Carne asada: (marinated steak)
Carne deshebrada: (shredded beef)
Carnitas: (fried tender pork)
Chile relleno: (white cheese-stuffed Anaheim or poblano green pepper fried in egg batter)
Choriqueso: (Chorizo with cheese)
Cochinita pibil: (pork loin in orange sauce)
Camaron: shrimp
Huevo con salchicha: (sausage and scrambled egg)
Jamón: Ham
Lengua: beef tongue
Milanesa: (breaded steak)
Pescado: fried fish
Pechuga de pavo: turkey breastWww@FoodAQ@Com
A torta is a Mexican sandwich, served on an oblong 6-8 inch firm, crusty white sandwich roll, called a bolillo, telera or birote!. WikapediaWww@FoodAQ@Com
Cooking Resources from yahoo answers cooking and drinking question and answer channel: anybody tell me some microwaveoven receipes with temperature of LG micro,if cake,any other receipe and to reheat rice
I was given a used bread machine and I want to make some whole wheat bread, but want to add ground flax seeds and wheat bran to the recipe to make it healthier. I would also like to substitute canola oil for the shortening. Is the ratio 1:1 still? H...
How is air trapped in flaky pastry? How can the affects of the process be seen once the pastry is cooked?
Please give me some other ideas besides chicken, beef, or turkey.
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.
Kitty said: Yes.What is tortas? - FoodAQ-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(What is tortas? - FoodAQ),it will help you,my kids.
What is tortas!? I always see it on mexican resturants!. What is it made of, and how does it taste!? Thanks in advance!.Www@FoodAQ@Com
Answers: The Spanish word for "cake," "loaf" or "sandwich"
A torta is a Mexican sandwich, served on an oblong 6-8 inch firm, crusty white sandwich roll, called a bolillo, telera or birote!. Tortas can be served hot or cold!. Common ingredients include, but are not limited to:
Al pastor: (marinated pork)
Alambre: (steak, bacon, onion, pepper and cheese)
Carne asada: (marinated steak)
Carne deshebrada: (shredded beef)
Carnitas: (fried tender pork)
Chile relleno: (white cheese-stuffed Anaheim or poblano green pepper fried in egg batter)
Choriqueso: (Chorizo with cheese)
Cochinita pibil: (pork loin in orange sauce)
Camaron: shrimp
Huevo con salchicha: (sausage and scrambled egg)
Jamón: Ham
Lengua: beef tongue
Milanesa: (breaded steak)
Pescado: fried fish
Pechuga de pavo: turkey breastWww@FoodAQ@Com
A torta is a Mexican sandwich, served on an oblong 6-8 inch firm, crusty white sandwich roll, called a bolillo, telera or birote!. Tortas can be served hot or cold!. Common ingredients include, but are not limited to:
Al pastor: (marinated pork)
Alambre: (steak, bacon, onion, pepper and cheese)
Carne asada: (marinated steak)
Carne deshebrada: (shredded beef)
Carnitas: (fried tender pork)
Chile relleno: (white cheese-stuffed Anaheim or poblano green pepper fried in egg batter)
Choriqueso: (Chorizo with cheese)
Cochinita pibil: (pork loin in orange sauce)
Camaron: shrimp
Huevo con salchicha: (sausage and scrambled egg)
Jamón: Ham
Lengua: beef tongue
Milanesa: (breaded steak)
Pescado: fried fish
Pechuga de pavo: turkey breastWww@FoodAQ@Com
A torta is a Mexican sandwich, served on an oblong 6-8 inch firm, crusty white sandwich roll, called a bolillo, telera or birote!. WikapediaWww@FoodAQ@Com
Cooking Resources from yahoo answers cooking and drinking question and answer channel: anybody tell me some microwaveoven receipes with temperature of LG micro,if cake,any other receipe and to reheat rice
I was given a used bread machine and I want to make some whole wheat bread, but want to add ground flax seeds and wheat bran to the recipe to make it healthier. I would also like to substitute canola oil for the shortening. Is the ratio 1:1 still? H...
How is air trapped in flaky pastry? How can the affects of the process be seen once the pastry is cooked?
Please give me some other ideas besides chicken, beef, or turkey.
correctness,It's Non-profit and only for informational purposes.
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