Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.Couldn't you make a sort of cheese by pressing the moisture out of cottage c-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(Couldn't you make a sort of cheese by pressing the moisture out of cottage c),it will help you,my kids.
Answers:
Well I'm sure its possible...I mean the Italians use the water and curd left after making mozerella, to make ricotta (meaning "recooked"), by heating it in a pot, and doing some other stuff that I don't recall right now. So yeah I'm sure you could, I just don't know exactly how.
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Kitty said: Yes.Couldn't you make a sort of cheese by pressing the moisture out of cottage c-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(Couldn't you make a sort of cheese by pressing the moisture out of cottage c),it will help you,my kids.
Answers:
Well I'm sure its possible...I mean the Italians use the water and curd left after making mozerella, to make ricotta (meaning "recooked"), by heating it in a pot, and doing some other stuff that I don't recall right now. So yeah I'm sure you could, I just don't know exactly how.
Cooking Resources from yahoo answers cooking and drinking question and answer channel:
[CaRP] XML error: Comment not finished at line 9 - This appears to be an HTML webpage, not a feed.
correctness,It's Non-profit and only for informational purposes.
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