Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.Ground beef Brown?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(Ground beef Brown?),it will help you,my kids.
I bought my ground beef like 4 days ago. I left it in the fridge. The outside was brown and inside was red. Is it ok to eat, if cooked long enough like 20 minutes
Answers:
if it smells ok and isnt slimy then cook it well and you should be okay. It has to get above 160 degrees when cooked all the way through. But dont take chances if you question. Illness is not worth the savings.
Other Answers:
Cook until it is entirely brown.
Some people like a little pink, but it's a risk.
This happens all the time.
If it's brown all the way through...then think about it.
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.
PRE: Ground Beef Recipe???? NEXT: NONE
Kitty said: Yes.Ground beef Brown?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(Ground beef Brown?),it will help you,my kids.
I bought my ground beef like 4 days ago. I left it in the fridge. The outside was brown and inside was red. Is it ok to eat, if cooked long enough like 20 minutes
Answers:
if it smells ok and isnt slimy then cook it well and you should be okay. It has to get above 160 degrees when cooked all the way through. But dont take chances if you question. Illness is not worth the savings.
Other Answers:
Cook until it is entirely brown.
Some people like a little pink, but it's a risk.
It's probably fine as long as it doesn't smell bad. First, check the date to see if it is expired. The refrigeration will cause the outside of the ground beef to turn brownish. It should still be pink on the inside. Also make sure to smell it. If it has an odor, just throw it away.
smell it and check the sell by date. should be ok. it turns that color from exposure to air
It's fine! The best restaurants sell "aged angus steak"This happens all the time.
If it's brown all the way through...then think about it.
It's probably fine, but you'll know for sure if the smell hits you in the face. I agree with the other two posts but when it doubt I would throw it away.
cook it until it is cooked all the way, no pink showing.
correctness,It's Non-profit and only for informational purposes.
PRE: Ground Beef Recipe???? NEXT: NONE
- hi, im in the uk. does anyone know how to make a curry sauce just like you have
- What is the perfect icing for cookies?
- Have you ever bought one of those take home pizzas?
- what is the method for vegetable cooking?
- how are dairy queen ice cream cakes made?
- I am looking for info on a recipe for a steak stuffed with oysters..think it is
- lunchbox recipe?
- how long do i rotisserie a 4.5 lb chicken?
Related Question about Food and Health
- Ground Beef Recipe????
- Ground Beef???
- ground cumin substitute?
- Ground Hog ?
- Ground Pork what can you make for dinner with it?
- Grouper? Can someone help me!?
- Growing up I had a cake called a Graham Cracker cream cake. I would like a recip
- Growing what food did u have all the time that ur sick of now?