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    Has anyone ever made a Mexican torte? I need the recipe.?

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Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.Has anyone ever made a Mexican torte? I need the recipe.?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(Has anyone ever made a Mexican torte? I need the recipe.?),it will help you,my kids.



Answers:
Mexican Torte Recipe
Nonstick cooking spray
1/2 cup>------------------------------...
Mexican Chocolate Torte Recipe

Serves/Makes: 10

Ingredients:

1 cup natural (with skins) whole almonds, toasted and cooled completely
1/3 cup firmly packed light brown sugar
1 tablespoon cinnamon
3/4 teaspoon salt
5 ounces fine-quality bittersweet chocolate (not unsweetened), chopped
5 large eggs, separated
1 teaspoon vanilla
1/3 cup granulated sugar
***For the glaze***

4 ounces fine-quality bittersweet chocolate (not unsweetened), chopped
2 tablespoons unsalted butter
2 tablespoons heavy cream
1 tablespoon light corn syrup
***For the icing***

1/3 cup confectioners' sugar
1 teaspoon milk (more if needed)
Directions:

Preheat the oven to 325 F. Butter an 8 1/2-inch spring form pan and line it with a round of wax paper. Butter the paper and dust the pan with flour, knocking out the excess.

In a food processor blend together the almonds, the brown sugar, the cinnamon, and the salt until the almonds are ground fine, add the chocolate, and blend the mixture until the chocolate is ground fine. Add the egg yolks and the vanilla, blend the mixture until it is combined well (it will be very thick), and transfer it to a bowl.

In another bowl with an electric mixture beat the egg whites with a pinch of salt until they hold soft peaks, beat in the granulated sugar gradually, and beat the meringue until it just holds stiff peaks.

Whisk about>------------------------------...
Spicy Mexican Torte

1/2 pound turkey sweet Italian sausages links
2 medium>------------------------------...

INGREDIENTS:
1 pound chorizo sausage, casings removed and crumbled
1 cup chopped>------------------------------...

DIRECTIONS:
In a large skillet or frying pan, cook chorizo, onion and garlic over medium heat. Cook, stirring occasionally, until sausage is done. Drain off grease, stir in chilies and set aside.
Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 10 inch pie plate.
Place 2 tortillas in pie plate. Spread half of the sausage mixture over tortillas. Sprinkle with half of the cheese. Place 2 tortillas on top of cheese. Spread with beans. Place 2 tortillas on beans and place peppers on tortillas. Place 2 tortillas on top of peppers. Spread with remaining sausage mixture. Sprinkle with remaining cheese.
Cover and bake in preheated oven for 40 minutes. Uncover and bake 15 minutes more, or until cheese is melted and center is hot. Cool 10 minutes before cutting.
Source(s):
www.allrecipes.com
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