Kitty said: Yes.Hi! How would i get 4 lbs of pork thinly sliced without me slicing it?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(Hi! How would i get 4 lbs of pork thinly sliced without me slicing it?),it will help you,my kids.
Answers:
Your local butcher can thin slice the meat for you. call and check to see if you aren't sure who will do it.Check with the store where you bought the meat first, they should cut it for you when the meat is bought. Anytime you don't want to cut your own meat or want it pre-cut just ask the butcher in the store where you purchase your meats.
Other Answers:
ask the butcher to slice it?
dito That's what a butcher is for. If you ask nicely they will slice it thinly for you.
Many butchers at your local supermarkets used to do this for a small fee, but many now can't because of stricter health policies. Call ahead before you go. You're likely to have better luck at a smaller local butcher, if you have one in your community.
WHen you buy it you can get it deli sliced in the meat section in the store for free.It is not difficult. You do need some basic tools. Ideally you will need a lean cut of pork- a whole tenderloin would be great. Next you must have a sharp knife. If you do not have a good kitchen knife, buy one. It is without question one of the most essential items in any kitchen. Place the tenderloin on a cutting board. Slice-don't squash. If you have to use much downward force your knife is too dull.
Generally, thinly sliced means </= 1/4 inch. As a rule the thinner you slice the faster it cooks and if you are not careful-overcooks. Hope that helps.
Source(s):
Former chef and restauranteur- pork a personal favorite and specialty. You could come to Japan!
We can get REALLY thinly sliced raw pork here! Beef too...! (Even lamb occasionally!)
OR you could ask your butcher.......! Tell him how thinly you want it sliced, maybe tell him that you want it sliced as thinly as ham.
correctness,It's Non-profit and only for informational purposes.
- How long do I boil eggs to make hard boiled eggs at 8,500 feet elevation?
- how to make rice pudding in a rice cooker?
- what is the meaning of "bisquick"which i got this word in a recipe web
- I am looking for recipes fit for a soft and bland diet?
- How to prepare Red kidney beans?
- How to prepare Pizza?
- How do you make an alternate for marshmallows?
- Tuna Steak ideas?
Related Question about Food and Health
- hi im looking for a job that icould qualify but i did not finish mycollegetherre
- hi! i want web site for backing and icing the cake of free of charge.thawer?
- hi! im making chocolate filled mochi but im having a hard time figuring out how
- hi, can u get me the side of kahna khazana.com recipies?
- hi, does anyone know the recipe for chocolate freckles, all i remember is it con
- Hi, I am splitting a recipe in half and...?
- hi, i need to be able to print or stamp my chocolates. how can i get the stamps
- hi, im in the uk. does anyone know how to make a curry sauce just like you have