Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.How do I make a cake shaped like a real mexican sombrero?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(How do I make a cake shaped like a real mexican sombrero?),it will help you,my kids.
I want the cake to look like the sombrero. I've seen some that do not look that good
Answers:
'Wow' I just bought the May 2, 2006 issue of Woman's World magazine yesterday and there is a recipe on page30 for a Sombrero Cake.
1 pkg. (16oz.) poundcake mix
1 can (16oz.) vanilla frosting
Concentrated green and brown food coloring
1 cup all purpose flour
1 tube(18oz.) refrigerated sugar cookie dough
3 pouches(.75 oz. each) peel in-half red fruit roll, such as fruit by the foot
green and yellow mini M&Ms
Preheat oven to 350 degrees F. Grease and flour 8" round cake pan and 1 Qt.(6" diameter) ovenproof bowl. Prepare cake mix according to package directions. Pour three cups batter into bowl. Pour remaining batter into pan. Bake 50-55 minutes for bowl cake adn 25-30 min. for pan or until toothpick comes out clean. Cool in containers 10 min. Remove from containers, cool completely.
*Tint 1/2 cup frosting green; spoon into plastic food storage bag. Tint remaining frosting tan;Spoon 1/2 cup tan frosting into food storage bag. Follow steps below.
Building your sombrero cake
1. Cover rounded side (outside)of 10" tube pan with 2 layers of heavy-duty tin foil to cove hole in center of pan. smooth foil.
2. Knead flour into cookie dough. On floured surface roll out to 1/4" thickness. Cut 11" diameter circle from dough. Place dough circle over pan, gently pressing in place. Bake until golden brown, 25 min. Coll completely. Remove from pan, peel foil.
3. Trim flat side of bowl cake to level. Spread top of layer cake with a thin layer of frosting: top with bowl cake. trim layer cake even with edges of bowl cake.
4. Place cakes on cookie:spread with tan frosting. Snip 1 corner from frosting bags. With piped tan frosting, attach fruit rolls. Pip decorations onto cake. Attach M&Ms.
You might want to buy this magazine to see the picture.
Good Luck!
Other Answers:
Put 2- 8 inch cakes on a 16 inch cake and decorate them
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.
Kitty said: Yes.How do I make a cake shaped like a real mexican sombrero?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(How do I make a cake shaped like a real mexican sombrero?),it will help you,my kids.
I want the cake to look like the sombrero. I've seen some that do not look that good
Answers:
'Wow' I just bought the May 2, 2006 issue of Woman's World magazine yesterday and there is a recipe on page30 for a Sombrero Cake.
1 pkg. (16oz.) poundcake mix
1 can (16oz.) vanilla frosting
Concentrated green and brown food coloring
1 cup all purpose flour
1 tube(18oz.) refrigerated sugar cookie dough
3 pouches(.75 oz. each) peel in-half red fruit roll, such as fruit by the foot
green and yellow mini M&Ms
Preheat oven to 350 degrees F. Grease and flour 8" round cake pan and 1 Qt.(6" diameter) ovenproof bowl. Prepare cake mix according to package directions. Pour three cups batter into bowl. Pour remaining batter into pan. Bake 50-55 minutes for bowl cake adn 25-30 min. for pan or until toothpick comes out clean. Cool in containers 10 min. Remove from containers, cool completely.
*Tint 1/2 cup frosting green; spoon into plastic food storage bag. Tint remaining frosting tan;Spoon 1/2 cup tan frosting into food storage bag. Follow steps below.
Building your sombrero cake
1. Cover rounded side (outside)of 10" tube pan with 2 layers of heavy-duty tin foil to cove hole in center of pan. smooth foil.
2. Knead flour into cookie dough. On floured surface roll out to 1/4" thickness. Cut 11" diameter circle from dough. Place dough circle over pan, gently pressing in place. Bake until golden brown, 25 min. Coll completely. Remove from pan, peel foil.
3. Trim flat side of bowl cake to level. Spread top of layer cake with a thin layer of frosting: top with bowl cake. trim layer cake even with edges of bowl cake.
4. Place cakes on cookie:spread with tan frosting. Snip 1 corner from frosting bags. With piped tan frosting, attach fruit rolls. Pip decorations onto cake. Attach M&Ms.
You might want to buy this magazine to see the picture.
Good Luck!
Other Answers:
Put 2- 8 inch cakes on a 16 inch cake and decorate them
I'll eat my hat LoL
correctness,It's Non-profit and only for informational purposes.
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