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    I would like to have your basic recipe for bread pudding, please.?

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Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.I would like to have your basic recipe for bread pudding, please.?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(I would like to have your basic recipe for bread pudding, please.?),it will help you,my kids.



Answers:
try this

Other Answers:
1.) Get some pudding
2.) Get some bread
3.) Stuff the bread into the pudding

YAY
Source(s):
My very own tea cup
eww!
allrecipes.com
Simple Bread Pudding

A loaf of stale bakery bread, torn or cut into 1-inch bread cubes
3 cups milk, half-n-half, or a combination of both
1/2 stick butter (4 Tbsp.)
1-1/2 tsp. ground cinnamon
1/2 c. sugar
2 tsp. vanilla
3 eggs
Extra sugar and cinnamon for sprinkling>------------------------------...

INGREDIENTS:
6 slices day-old bread
2 tablespoons butter, melted
1/2 cup raisins (optional)
4 eggs, beaten
2 cups milk
3/4 cup white sugar
1 teaspoon ground cinnamon
1 teaspoon vanilla extract



DIRECTIONS:
1. Preheat oven to 350 degrees F (175 degrees C).
2. Break bread into small pieces into an 8 inch square baking pan. Drizzle melted butter or margarine over bread. If desired, sprinkle with raisins.
3. In a medium mixing bowl, combine eggs, milk, sugar, cinnamon, and vanilla. Beat until well mixed. Pour over bread, and lightly push down with a fork until bread is covered and soaking up the egg mixture.
4. Bake in the preheated oven for 45 minutes, or until the top springs back when lightly tapped.
1 loaf raisin or cinnamon bread, 1 cup sugar,4-6 tbsp.soft butter, 1 1/2 tsp. vanilla, 1/2 cup chopped pecans, 1/4 tsp salt, 4 eggs, beaten, 3 cups milk, scalded.
Spread bread slices with butter, stack 4 slices & cut into cubes, put in buttered 21/2, 3 qt baking dish sprinkle w/ chopped nuts
Beat together eggs, sugar, vanilla, salt until well mixed. Beat in hot milk, pour over bread, be certain all the bread is coated.
Let stand 30 min. or until all liquid is absorbed. Bake @ 350 for 45 to 50 min or until set.


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