Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.What is the origin of the dish: Chilie.?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(What is the origin of the dish: Chilie.?),it will help you,my kids.
Why is it called chilie when it is hot?
Answers:
first things first...what came first?
Chile peppers have been a part of the human diet in the Americas since about 7500 BC. They were domesticated there between 5200 and 3400 BC, one of the first cultivated crops in the Americas. Chile peppers are thought to have been domesticated at least five times by prehistoric peoples in different parts of South and Middle America and North America, from Peru in the south to Mexico in the north and parts of Colorado and New Mexico Anazazi.
They were discovered in the Caribbean by Christopher Columbus and named "peppers" because of their similarity in taste (though not in appearance) with the Old World peppers of the Piper genus.
Diego álvarez Chanca, a physician on Columbus' second voyage to the West Indies in 1493, brought the first chile peppers to Spain, and first wrote about their medicinal effects in 1494.
From Mexico, at the time the Spanish colony that controlled commerce with Asia, chile peppers spread rapidly into the Philippines and then to India, China, and Japan with the aid of European sailors. The new spice was quickly incorporated into the local cuisines.
http://en.wikipedia.org/wiki/Chile_pepper
Other Answers:
ground beef
Chilie with the E refers to the pepper.
Chili with out the E refers to the dish.
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.
Kitty said: Yes.What is the origin of the dish: Chilie.?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(What is the origin of the dish: Chilie.?),it will help you,my kids.
Why is it called chilie when it is hot?
Answers:
first things first...what came first?
Chile peppers have been a part of the human diet in the Americas since about 7500 BC. They were domesticated there between 5200 and 3400 BC, one of the first cultivated crops in the Americas. Chile peppers are thought to have been domesticated at least five times by prehistoric peoples in different parts of South and Middle America and North America, from Peru in the south to Mexico in the north and parts of Colorado and New Mexico Anazazi.
They were discovered in the Caribbean by Christopher Columbus and named "peppers" because of their similarity in taste (though not in appearance) with the Old World peppers of the Piper genus.
Diego álvarez Chanca, a physician on Columbus' second voyage to the West Indies in 1493, brought the first chile peppers to Spain, and first wrote about their medicinal effects in 1494.
From Mexico, at the time the Spanish colony that controlled commerce with Asia, chile peppers spread rapidly into the Philippines and then to India, China, and Japan with the aid of European sailors. The new spice was quickly incorporated into the local cuisines.
http://en.wikipedia.org/wiki/Chile_pepper
Other Answers:
ground beef
Mexico. Because a Chilie in mexico has jalapeno's in it. texas!
I'd say chili is more of a texan or tex-mex dish. I've never had chili in Mexico. The only dish that would come close does not have beans and uses cubed pork loin, and the sauce is either a red or green sauce.
http://www.foodtimeline.org/Chilie with the E refers to the pepper.
Chili with out the E refers to the dish.
correctness,It's Non-profit and only for informational purposes.
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