Home | Sitemap | RSS Feed | Bookmak Us
You are: Home>Recipes>

    Why do people cut both ends of raw green beans off before cooking them? - FoodAQ

  • Views:    Font: [ Large Medium Small ]
Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.Why do people cut both ends of raw green beans off before cooking them? - FoodAQ-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(Why do people cut both ends of raw green beans off before cooking them? - FoodAQ),it will help you,my kids.

Why do people cut both ends of raw green beans off before cooking them!? Stem end, is obvious, but why other end!?Www@FoodAQ@Com


Answers: I just cut the stem end, but some think its tough I know thats why my mom and grandmother did it!. Personally I dont care its a green bean!.!.!.!.!.!.!.yummyWww@FoodAQ@Com

Looks like u never ate beans!. Try chewing the sharp hard pointy bean ends !. Even when cooked it can poke you!.
Who knows it might scratch your belly and intestines if you swallow it without chewing it!. But while chewing it , imagine getting pierced between your guys!.!.!. OuchWww@FoodAQ@Com

by doing both ends, it allows air and liquid to get to inside of pods and thus better flavor and faster cooking!. also it's a better appearance, and the tips can be tougher than the rest of the beanWww@FoodAQ@Com

Because after breaking one end off you need to pull that thin string/membrane on the end completely off and it's easier done with both ends off!. The bean can then be left whole or snapped in half whichever you prefer!.Www@FoodAQ@Com

they are kinda like apples they have stem on both ends to keep it sealed shut and it helps cook faster and lets the flavor set betterWww@FoodAQ@Com

Hm, I dont know!. I only chop off the stem end!Www@FoodAQ@Com

It's tough!.Www@FoodAQ@Com



Cooking Resources from yahoo answers cooking and drinking question and answer channel:
Open Question: Can people list some online recipes that supply nutritional in...
Open Question: Cooking and meal advice for a young male?
I'm 19 years old and I've been attempting (rather poorly) to recreate proper meals for dinner and lunch for me and my girlfriend. I was wondering if anyone had advice for a young working guy that doesn't have much money to be able to make home cooked m...
Open Question: energy drinks question?
Is it bad if energy drinks don't effect me? I can drink one,chug it if i wanted to (i don't, so don't yell at me) and have no energy boost or crash. i don't feel more alert or anything. so why does this happen and is it bad?
Open Question: Whats the average cost of a box of ciggs.....?
Camels
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.

PRE: What are inexpensive side dishes that can be made in large quantities? - FoodAQ   NEXT: NONE