Home | Sitemap | RSS Feed | Bookmak Us
You are: Home>Recipes>

    help im making mac and cheese and the cheese wont melt!?

  • Views:    Font: [ Large Medium Small ]
Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.help im making mac and cheese and the cheese wont melt!?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(help im making mac and cheese and the cheese wont melt!?),it will help you,my kids.

what do i do?!?!?!?

Answers:
For homemade mac & cheese stay away from ultra hard cheeses like sharp cheddar. Always melt it in a double broiler first and then pour it over the pasta. Velveeta works much better and you can put it in the microwave. Personally, I prefer the classic Kraft style, with the cheese in a pouch.

Other Answers:
put it on the stove on low heat
keep stirring

If it's cheese, it'll melt.
Turn the heat up a little more and stir it so it doesn't burn. Add a little milk if it's really thick.

Let me guess your not using cheese that melts well? Your supposed to use cheddar. Use a torch.

I wish this had a kind of message thing umm.What kind of mac and cheese are you making? Baked or in a pot? Make sure the noodles are hot ... Just been drained is best.

It may depend on the cheese your using "some don't melt" if you are using a cheap cheese or it is synthetic"plastic" it will burn rather than melt. check your label.
if it's a regular cheese and still won't melt try a water bath so as to not burn it. put it in the oven, heat it up a little...or melt it and put it into the mac after...


Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.

PRE: Help me !! Do you know any voodoo recipes???   NEXT: help identify this exotic fruit from Israel?