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    how do you make canolies? is there a sweet way to make them?

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Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.how do you make canolies? is there a sweet way to make them?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(how do you make canolies? is there a sweet way to make them?),it will help you,my kids.




Answers:
I think you might be confusing cannoli with canneloni, both yummy Italian foods, but very different from each other. Canneloni is a savory pasta dish, usually stuffed with meat and baked in a tomato or alfredo sauce, but I have a vegetarian wild mushroom canneloni recipe to die for.

Cannoli are a sweet pastry. The shell is a quick-fried or baked dough tube. The filling is usually a mixture of sweetened and creamed ricotta cheese, candied fruit, maybe a touch of cinnamon and a little grappa or marsala. The the two exposed ends are often dipped in tiny chocolate chips or chocolate shavings, or ground pistachio nuts, or both. When made fresh by wise Italian grandmothers, they are the most heavenly dessert on the planet.

Other Answers:
They are time consuming, as you first have to make the shells, with Cannoli forms, then fill when cool..search for recipes there are many different variations on the shells and fillings.

when i think of a canoli i think of a pizza pocket first and then the cream filled thing. it will be a little complicated so ill tell you to go to http://www.recipezaar.com they will have at least one if not dozens of recipes for them. These are called ice cream cannoli's. havent tried the recipe yet, but will next time I go to the groc store. 15 ounces of whole milk or part skim ricotta cheese. 1/2 cup powdered sugar 1/2 teaspoon vanilla extract, 1/4 teaspoon grated orange rind,1/4 cupmini chocolate chips 8 -10 sugar cones, multi-colored sprinkles.


With wooden spoon mix ricotta , sugar,vanilla, orange rind until smooth. add chips and stir until evenly blended. cover and refrigerate for one hour. Spoon mixture into ice cream cones. add sprinkles and serve, serves 8 - 10




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