Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.how to make sambar curry?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(how to make sambar curry?),it will help you,my kids.
Answers:
6 red chilis (Seed removed)
2 red onion
3 garlic
1 lime juice(fresh)
2 Thai chilis(Optional, if you like hot.)
1 Curry powder(3 spoons)
1/2 Chicken(Chopped. Can replace by: Shrimp or beef)
3/4 cup water.
***Personal touch*******
1 Belacan powder(Dry shrimp paste from Malaysia)
1 lime leaf(nicely chopped)
***Personal touch*******
1/ Put all items in food proccesor(Not the meat) and process it(Not too fine).
2/ Heat up some cooking oil in pot, brown the chicken and remove chicken for rest at the side.
3/ Heat some cooking oil in pot, saute the chilis(from food proccesor) until the onions turn soft.
4/ Return the chicken. Add water and cook for 10minutes.
5/ Add salt and pepper for taste.
Other Answers:
maybe try recipezaar too
http://fooddownunder.com/cgi-bin/search.cgi?q=sambar
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.
Kitty said: Yes.how to make sambar curry?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(how to make sambar curry?),it will help you,my kids.
Answers:
6 red chilis (Seed removed)
2 red onion
3 garlic
1 lime juice(fresh)
2 Thai chilis(Optional, if you like hot.)
1 Curry powder(3 spoons)
1/2 Chicken(Chopped. Can replace by: Shrimp or beef)
3/4 cup water.
***Personal touch*******
1 Belacan powder(Dry shrimp paste from Malaysia)
1 lime leaf(nicely chopped)
***Personal touch*******
1/ Put all items in food proccesor(Not the meat) and process it(Not too fine).
2/ Heat up some cooking oil in pot, brown the chicken and remove chicken for rest at the side.
3/ Heat some cooking oil in pot, saute the chilis(from food proccesor) until the onions turn soft.
4/ Return the chicken. Add water and cook for 10minutes.
5/ Add salt and pepper for taste.
Other Answers:
maybe try recipezaar too
http://fooddownunder.com/cgi-bin/search.cgi?q=sambar
correctness,It's Non-profit and only for informational purposes.
- What is the purpose of a serrated knife?
- What is the most aggravating thing you cook?
- I've been told I don't need to use peanut oil to deep fry a turkey.?
- I'm a european, and would like to know some classic american gastronomy dish
- How to oven broil steak?
- Iam Indian, I like to start a small Hotel in U.S Howto start?
- looking for sugar-free dessert recipes?
- Iam trying to find a companing that will make chili con carne for my business?
Related Question about Food and Health
- How to make salt meat, its kept4days in the fridge with petresalt,lime,salt ,can
- how to make scamble eggs?
- how to make scottish tablet?
- How to make self raising flour out of plain flour?
- how to make sev khamani?
- how to make shreeded chicken?
- how to make shrimp scampi easy?
- how to make shrimp scampi from red lobster?