Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.how to prepare steak in a broiler?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(how to prepare steak in a broiler?),it will help you,my kids.
I know how do do london broil, but what about the other kind?
Answers:
You season it and put it in a broiler pan at least 6 inches from broiler flame. (Leave oven door open slightly) About 10- 15 minutes, then turn and broil 10 minutes or so, depends on how you like it done. You can also pan-broil on the stovetop. Outdoor grill is best. BTW, I REALLY love my George Foreman grill, but not for steak (it squishes it too much)
Other Answers:
FOR A NICE FILET MIGNON THAT IS ABOUT 1" THICK, TO BE COOKED MEDIUM RARE, SET BROILER TO HIGH, SEASON STEAK BEFORE PUTTING IN OVEN, LEAVE IN MIDDLE SHELF FOR 6 MINUTES 1 SIDE,TURN OVER,BROIL FOR ADDITIONAL 4 MINUTES ON REVERSE. WHEN YOU FLIP, ADD MORE SEASONING.
MMMMM....STEAK
Believe it or not the best way to cook steak in the oven is to brown it in a frying pan first and then bake it in the oven at 350 degrees until it is cook the way you want it. Frying it first seals in the juices.
Source(s):
Today Show
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correctness,It's Non-profit and only for informational purposes.
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Kitty said: Yes.how to prepare steak in a broiler?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(how to prepare steak in a broiler?),it will help you,my kids.
I know how do do london broil, but what about the other kind?
Answers:
You season it and put it in a broiler pan at least 6 inches from broiler flame. (Leave oven door open slightly) About 10- 15 minutes, then turn and broil 10 minutes or so, depends on how you like it done. You can also pan-broil on the stovetop. Outdoor grill is best. BTW, I REALLY love my George Foreman grill, but not for steak (it squishes it too much)
Other Answers:
FOR A NICE FILET MIGNON THAT IS ABOUT 1" THICK, TO BE COOKED MEDIUM RARE, SET BROILER TO HIGH, SEASON STEAK BEFORE PUTTING IN OVEN, LEAVE IN MIDDLE SHELF FOR 6 MINUTES 1 SIDE,TURN OVER,BROIL FOR ADDITIONAL 4 MINUTES ON REVERSE. WHEN YOU FLIP, ADD MORE SEASONING.
MMMMM....STEAK
Believe it or not the best way to cook steak in the oven is to brown it in a frying pan first and then bake it in the oven at 350 degrees until it is cook the way you want it. Frying it first seals in the juices.
Source(s):
Today Show
correctness,It's Non-profit and only for informational purposes.
PRE: how to prepare strawberry and marshmellow chocolate dip recipe? NEXT: NONE
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