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Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.idi appam mix?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(idi appam mix?),it will help you,my kids.




Answers:
Idly rice 2 cups (Ponni rice if possible)
Urud dal 1 cup
cooked rice 1/2 cup
Fenugreek seeds(Methi) 1/4 tsp
Salt as per taste

Soak Idly rice and Methi together in water for about 5-6 hours.
Soak urud dal in water for 3 1/2 hours.
Drain the water from urud dal and grind it in mixie with little water.
Fine grind it until the mixture is frothy. Keep aside
Now drain water from soaked rice and methi.
Grind these along with cooked rice and little water in mixie.
Now mix the ground items and add salt.
Allow it to ferment for 16 - 18 hours. Then make idlys in the idly steamer. Steam the idlys on high for 10 minutes

Other Answers:
Never heard of it.

is it "idli" appam mix
then u can get it anywher in matunga east and some big shops around mumbai!


perpare dough with rice powder and little salt what? never heard of it


You can buy decent idi appam ( also known as string hoppers) mix (in powder form) from any shop selling Kerala stuff. While you are there also try 'appam' mix.
All these laborious food preperations are being made simple thanx to the huge 'maloo' population in the Gulf.




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