Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.Does any body out there know how to cook PAKBET?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(Does any body out there know how to cook PAKBET?),it will help you,my kids.
Answer:
? kilo pork with fat (cut into very small pieces)
* 3 tablespoons oil
* 1 1/2 cup water
* 2 medium size Ampalaya (cut into 8 pieces each)
* 2 medium size eggplants (cut into 8 pieces each)
* 6 pieces okra (halved)
* 6 pieces tomatoes (quartered)
* 1 small garlic head (minced)
* 2 small>------------------------------...
1. In a pan, cook pork until lightly crispy, set aside.
2. Saute garlic,>------------------------------...
1. In a pan, cook pork until lightly crispy, set aside.
2. Saute garlic, onion, tomatoes, and ginger in the porkfat and mix in pork.
3. In a casserole, boil water with bagoong.
4. Add in the pork and spices.
5. Add all the vegetables and cook.
6. Serve hot.
Here you go!
Pinakbet
The Ilocano way to cook vegetables.
Ingredients:
1/4 lb-pork sliced thinly, or
1/4 lb-shrimp
3 cloves-garlic
1 TBsp-shrimp paste
1-roma tomato, chopped
2 TBsp-soy sauce
1/4" piece-ginger, sliced thinly
1/3 cup-water
12-okra
The following vegtables, sliced thinly:
1/2-bitter melon
1/2-kalabasa
2-eggplants
several-long beans
Instructions:
Brown pork slices or peeled shrimp. After meat browns, start adding the vegeables, starting with the ones needing the longest cooking time (probably long beans or kalabasa). Constantly stir and saute as you are adding the vegetables. Add ginger and garlic and cook for just a few seconds, then add the tomatos, soy sauce and water. Cover and simmer for 6 minutes
Uncover and add the shrimp paste. Cook for another 6 minutes or until vegtables are thoroughly cooked.
Serves 4.
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.
Kitty said: Yes.Does any body out there know how to cook PAKBET?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(Does any body out there know how to cook PAKBET?),it will help you,my kids.
Answer:
? kilo pork with fat (cut into very small pieces)
* 3 tablespoons oil
* 1 1/2 cup water
* 2 medium size Ampalaya (cut into 8 pieces each)
* 2 medium size eggplants (cut into 8 pieces each)
* 6 pieces okra (halved)
* 6 pieces tomatoes (quartered)
* 1 small garlic head (minced)
* 2 small>------------------------------...
1. In a pan, cook pork until lightly crispy, set aside.
2. Saute garlic,>------------------------------...
1. In a pan, cook pork until lightly crispy, set aside.
2. Saute garlic, onion, tomatoes, and ginger in the porkfat and mix in pork.
3. In a casserole, boil water with bagoong.
4. Add in the pork and spices.
5. Add all the vegetables and cook.
6. Serve hot.
Here you go!
Pinakbet
The Ilocano way to cook vegetables.
Ingredients:
1/4 lb-pork sliced thinly, or
1/4 lb-shrimp
3 cloves-garlic
1 TBsp-shrimp paste
1-roma tomato, chopped
2 TBsp-soy sauce
1/4" piece-ginger, sliced thinly
1/3 cup-water
12-okra
The following vegtables, sliced thinly:
1/2-bitter melon
1/2-kalabasa
2-eggplants
several-long beans
Instructions:
Brown pork slices or peeled shrimp. After meat browns, start adding the vegeables, starting with the ones needing the longest cooking time (probably long beans or kalabasa). Constantly stir and saute as you are adding the vegetables. Add ginger and garlic and cook for just a few seconds, then add the tomatos, soy sauce and water. Cover and simmer for 6 minutes
Uncover and add the shrimp paste. Cook for another 6 minutes or until vegtables are thoroughly cooked.
Serves 4.
correctness,It's Non-profit and only for informational purposes.
- What is the best reciepe for the Bengali sweet "RASMALAI"?
- Are brussels sprouts a valid member of the cabbage family?
- Im a veggitarian and i find it hard to eat with friends?
- Vegetarians....what are you preparing for thanksgiving?
- What happen to an unbroken chicken egg if it is keep for a long time without bre
- Don't you ever miss fried chicken and pan-fried rainbow trout?
- How can I make a good food for my uncles girlfriend who isn't a meat eater in a
- Romantic vegetarian dinner ideas?
Related Question about Food and Health
- Does any body know recipy of GOBHI MANCHURIAN famus in south india?
- Does any famous people say about vegetarians benefit?
- Does any one but me think that it is wrong to be a vegetarian?
- Does any one have recipes for things to cook in a bamboo steamer?
- Does any one know how to make vegan cottage cheese from tofu?
- Does any one know my phone #? hint:16702866872?
- Does any one like cooked cabbage or curries.?
- Does any1 have a recipe 4 veg sushi, i don't eat fish?