Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.What is the best pasta salad recipe?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(What is the best pasta salad recipe?),it will help you,my kids.
I need quick and easy but delicious.
Answers:
Healthy Pasta Salad
Ingredients
400g bow tie pasta
20 pieces adamame beans
25g chopped red capsicum
1 slice ham, cubed
20g chopped celery
Dressing
4 tbsp extra-virgin olive oil
2 tbsp lemon juice
1 tbsp sugar
1/4 tsp salt to taste
Freshly ground black pepper to taste
Method
Set pasta to cook. When ready, drain well and transfer to a large bowl.
Cook adamame in boiling water for 1 minute. Drain and press out the beans.
Combine pasta, adamame, turkey ham, capsicum and celery in a large bowl.
Mix well. To prepare the dressing, whisk all dressing ingredients together and pour over the pasta. Toss gently but mix thoroughly.
Transfer salad to individual serving bowls. Serve immediately.
Other Answers:
1 box any shaped pasta
1 green and red bell pepper, chopped
1 6 ounce bag of pre cooked chicken strips
1/2 bottle italian dressing
Mix. Eat.
1 box any shaped pasta
1 bag mixed califlower, broccoli, carrot, chopped down
1 small can sliced black olives
1/2 bottle of italian dressing
Mix. Eat
Source(s):
Enjoy!
If you watch the Food Network channel, i'm sure you could find many recipes for that recipe. But the best thing to do is go to the website www.foodnetwork.com. This is where I find all of my recipes and try them out at home and the results are always wonderful once I try them. Recipes are by many famous celebrity chef's such as Emeril! So try it and see how you like it.
Tri-colored pasta noodles
1 can small black olives
1 pkg. imitation crab meat
1 bunch of green onions, green parts only chopped
grape tomatoes
Italian dressing
salt & pepper to taste
chopped green pepper (optional)
chopped celery (optional)
Cook pasta, rinse & drain. Add remaining ingredients; chill. Enjoy!
1 cup Olive oil
1/3 cup of white vinegar
2 big cloves of garlic
1 tablespoon of black cracked pepper
1/2 tablespoon of kosher salt
1 tablespoon of onion powder
Blend all above ingredients together, pour over one box of cooked spiral noodles (they hold the oil better), 1 can of black olives, 1 cut up fresh tomato, 1/2 red onion, 1 diced red pepper, 12 pepporcinis, and chopped fresh basil. Refrigerate for 2 hours before serving.
1 box of tri-colored pasta
1/2 bottle of Italian dressing
Parmesian cheese (the kind in the shaker bottle)
small can of sliced black olives
1 cucumber
Cook the pasta, drain, and rinse with cold water. Cut the cucumber into small pieces and add to pasta. Add olives and some of the Italian dressing. I like to cut up a block of cheddar cheese into "chunks" and add to the salad as well. Shake in some parmesian and stir. Keep refridgerated for at least an hour and than add the rest of the Italian dressing and stir (the reason for this is it will dry up some in the fridge). Sprinkle with parmesian cheese, salt, and pepper and serve.
Note: sometimes I add pepperoni to it as well...always a big hit. Good luck and Enjoy!
Source(s):
one of my favorite things to make!
spaghetti salad
1 lb. extra thin spaghetti
2 green peppers , chopped fine
1/2 cucumber, chopped fine
2 medium carrots, diced
1 medium onion
2 4 oz. cans mushrooms
5 T. Durkee dry salad seasoning
16 ox. Kraft Zesty Italian dressing
Cook spaghetti, but don't overcook it. Put in cold water, drain.Mix all together, making sure spaghetti is cold. Serve cold.
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.
Kitty said: Yes.What is the best pasta salad recipe?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(What is the best pasta salad recipe?),it will help you,my kids.
I need quick and easy but delicious.
Answers:
Healthy Pasta Salad
Ingredients
400g bow tie pasta
20 pieces adamame beans
25g chopped red capsicum
1 slice ham, cubed
20g chopped celery
Dressing
4 tbsp extra-virgin olive oil
2 tbsp lemon juice
1 tbsp sugar
1/4 tsp salt to taste
Freshly ground black pepper to taste
Method
Set pasta to cook. When ready, drain well and transfer to a large bowl.
Cook adamame in boiling water for 1 minute. Drain and press out the beans.
Combine pasta, adamame, turkey ham, capsicum and celery in a large bowl.
Mix well. To prepare the dressing, whisk all dressing ingredients together and pour over the pasta. Toss gently but mix thoroughly.
Transfer salad to individual serving bowls. Serve immediately.
Other Answers:
1 box any shaped pasta
1 green and red bell pepper, chopped
1 6 ounce bag of pre cooked chicken strips
1/2 bottle italian dressing
Mix. Eat.
1 box any shaped pasta
1 bag mixed califlower, broccoli, carrot, chopped down
1 small can sliced black olives
1/2 bottle of italian dressing
Mix. Eat
Source(s):
Enjoy!
If you watch the Food Network channel, i'm sure you could find many recipes for that recipe. But the best thing to do is go to the website www.foodnetwork.com. This is where I find all of my recipes and try them out at home and the results are always wonderful once I try them. Recipes are by many famous celebrity chef's such as Emeril! So try it and see how you like it.
Tri-colored pasta noodles
1 can small black olives
1 pkg. imitation crab meat
1 bunch of green onions, green parts only chopped
grape tomatoes
Italian dressing
salt & pepper to taste
chopped green pepper (optional)
chopped celery (optional)
Cook pasta, rinse & drain. Add remaining ingredients; chill. Enjoy!
1 cup Olive oil
1/3 cup of white vinegar
2 big cloves of garlic
1 tablespoon of black cracked pepper
1/2 tablespoon of kosher salt
1 tablespoon of onion powder
Blend all above ingredients together, pour over one box of cooked spiral noodles (they hold the oil better), 1 can of black olives, 1 cut up fresh tomato, 1/2 red onion, 1 diced red pepper, 12 pepporcinis, and chopped fresh basil. Refrigerate for 2 hours before serving.
1 box of tri-colored pasta
1/2 bottle of Italian dressing
Parmesian cheese (the kind in the shaker bottle)
small can of sliced black olives
1 cucumber
Cook the pasta, drain, and rinse with cold water. Cut the cucumber into small pieces and add to pasta. Add olives and some of the Italian dressing. I like to cut up a block of cheddar cheese into "chunks" and add to the salad as well. Shake in some parmesian and stir. Keep refridgerated for at least an hour and than add the rest of the Italian dressing and stir (the reason for this is it will dry up some in the fridge). Sprinkle with parmesian cheese, salt, and pepper and serve.
Note: sometimes I add pepperoni to it as well...always a big hit. Good luck and Enjoy!
Source(s):
one of my favorite things to make!
spaghetti salad
1 lb. extra thin spaghetti
2 green peppers , chopped fine
1/2 cucumber, chopped fine
2 medium carrots, diced
1 medium onion
2 4 oz. cans mushrooms
5 T. Durkee dry salad seasoning
16 ox. Kraft Zesty Italian dressing
Cook spaghetti, but don't overcook it. Put in cold water, drain.Mix all together, making sure spaghetti is cold. Serve cold.
correctness,It's Non-profit and only for informational purposes.
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