Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.How can I make wine at home?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(How can I make wine at home?),it will help you,my kids.
I don't need history of winemaking, just the basics of what to do on making wine.
Answers:
21-Day Wine
Ingredients :
4 cup Cranapple Juice
4 cup Grape Juice, Canned, Not Frozen
4 cup Sugar
1 whl Yeast Cake
4 cup Distilled Water
1 whl 15 Cent Balloon
ga Jug (Sterilized)
Method :
1. Mix juices and sugar in a large bowl so after the sugar dissolves well it will be easy to funnel into a jug.
2. Dissolve yeast in a little lukewarm water and than add to the jug.
3. Cap the jug with the balloon. (be sure you save the original cap for the jug. You will need it later.)
4. The balloon will gradually expand as the wine "works." Remove the balloon on the 21st day and it's all ready for serving. Suitable to serve with meals.
Be sure to read notes.
NOTES : Helpful hints: Sterilize your jugs well. Measure the yeast accurately and be sure to use lukewarm water to dissolve the yeast. Hot water will kill the action.
Apple Wine
Ingredients :
1 gal Apple cider, untreated
3 1/4 cup Sugar
1 x Campden tablet
1/2 pkt All-purpose wine yeast
Method :
Mix all ingredients. Ferment under fermentation lock. Rack when fermentation slows & sediment forms in bottom of jug. Allow fermentation to finish & rock until wine is clear. Age as long as possible. Normally drinkable after 3 months, better after 6 months, outstanding after 12 months.
Makes a medium dry wine. For a sweet wine, use 4 cups of sugar.
Other Answers:
This site offers winemaking help for people at home see
http://winemaking.jackkeller.net/
This site offers advice to prospective home winemakers in the UK.
http://www.homewinemaking.co.uk/
You may also want to sign up to a winemaking course if you are more serious. For example, the University of California at Davis offers courses in winemaking.
http://wineserver.ucdavis.edu/content.php?category=Wine%20And%20Grapes
Best wishes for your first vintage.
Easiest way to learn wine making is to hire a person for a few days and pay him to teach the techniques, rather than going to the Net sites and get confused after some time.
In a day or two you would learn all the basic techniques of making different types of wines.
chokecherries
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.
Kitty said: Yes.How can I make wine at home?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(How can I make wine at home?),it will help you,my kids.
I don't need history of winemaking, just the basics of what to do on making wine.
Answers:
21-Day Wine
Ingredients :
4 cup Cranapple Juice
4 cup Grape Juice, Canned, Not Frozen
4 cup Sugar
1 whl Yeast Cake
4 cup Distilled Water
1 whl 15 Cent Balloon
ga Jug (Sterilized)
Method :
1. Mix juices and sugar in a large bowl so after the sugar dissolves well it will be easy to funnel into a jug.
2. Dissolve yeast in a little lukewarm water and than add to the jug.
3. Cap the jug with the balloon. (be sure you save the original cap for the jug. You will need it later.)
4. The balloon will gradually expand as the wine "works." Remove the balloon on the 21st day and it's all ready for serving. Suitable to serve with meals.
Be sure to read notes.
NOTES : Helpful hints: Sterilize your jugs well. Measure the yeast accurately and be sure to use lukewarm water to dissolve the yeast. Hot water will kill the action.
Apple Wine
Ingredients :
1 gal Apple cider, untreated
3 1/4 cup Sugar
1 x Campden tablet
1/2 pkt All-purpose wine yeast
Method :
Mix all ingredients. Ferment under fermentation lock. Rack when fermentation slows & sediment forms in bottom of jug. Allow fermentation to finish & rock until wine is clear. Age as long as possible. Normally drinkable after 3 months, better after 6 months, outstanding after 12 months.
Makes a medium dry wine. For a sweet wine, use 4 cups of sugar.
Other Answers:
This site offers winemaking help for people at home see
http://winemaking.jackkeller.net/
This site offers advice to prospective home winemakers in the UK.
http://www.homewinemaking.co.uk/
You may also want to sign up to a winemaking course if you are more serious. For example, the University of California at Davis offers courses in winemaking.
http://wineserver.ucdavis.edu/content.php?category=Wine%20And%20Grapes
Best wishes for your first vintage.
Easiest way to learn wine making is to hire a person for a few days and pay him to teach the techniques, rather than going to the Net sites and get confused after some time.
In a day or two you would learn all the basic techniques of making different types of wines.
chokecherries
correctness,It's Non-profit and only for informational purposes.
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