Kitty said: Yes.Merlot in the freezer, is it still good?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(Merlot in the freezer, is it still good?),it will help you,my kids.
I was stupid enough to put a bottle of merlot in the freezer (I know, I know) and the cork popped out. My question is should I throw it away, or is it still drinkable?
Answers:
Red wine should never be chilled. You have ruined the wine. If you open a bottle of red wine, then you should consume the bottle within 24 hours, otherwise the bottle will turn to vinegar. Chilling a red wine does no good anyway. You are simply allowing it to become more acrid. Red wine requires a breathing period after opening to let the strong bitterness weep out of the bottle. This is not possible at low temperatures.
Other Answers:
Toss it.Red wines should NEVER be chilled
Try it, if it tastes funny or bad toss it in the rubbish. It's probably okay to drink, though it might not taste great.
Unless it says serve chilled, in which case you're on the right track.
I wouldn't drink it, but you should still be able to cook with it. drinkable
correctness,It's Non-profit and only for informational purposes.
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