Kitty said: Yes.What is the best way to keep a turkey burger moist?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(What is the best way to keep a turkey burger moist?),it will help you,my kids.
I like Turkey burgers (the extra lean kind with about 2% fat) anyway you can cook them, however after cooking they never seem to be moist enough with adding soy sauce etc.
Answers:
The key to a moist, soft burger is the fillers you add in, not so much the meat or the fats you use. You have to add an egg to help bind the mixture, and most importantly you need lots of starch, usually bread crumbs, and really knead the meat! Adding soy sauce, dressings, oils, etc. is also good to spice things up, or try worchestershire sauce or A1 sauce too. I use ground turkey all the time and it works great.
Other Answers:
spray it with water.
try marinating them for a couple hours first. I've found that to help keep them from drying out.
The marinade can be as simple as some olive oil and garlic, to teryaki or barbecue sauce.
add a pat of butter, or put in a pan of turkey or chicken broth. Add some onion or minced carrot which contains water All extra lean meat will produce a dry turkey burger. It's better to use a blend of both ground turkey breast and ground turkey (both dark and white meat).
1 lb. ground turkey breast
1/2 lb. ground turkey
1 tsp salt
1 tsp pepper
Gently mix ingredients together and shape into four 3/4-inch patties. Coat patties with non-stick spray before grilling. Grill 4 to 5 minutes.
Source(s):
Cuisine at home
i like ton grate a zucchini and some carrot into it,the water from the veggies really keep it moist!
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